Translation of beef cuts

Translation for types of beef cuts. Some cuts may not be exactly the same, as different cuts are made in each country. We seek to bring the list of similar cuts closer to each other. Keep in mind that there may be variations that, depending on the case, need to be taken into account when using in your recipes, as there may be variations in the amount of fat, meat and bone.

Continue reading Tradução de cortes de carne de boi

Translation of pork cuts

Translation for types of pork cuts. Some cuts may not be exactly the same, as different cuts are made in each country. We seek to bring the list of similar cuts closer to each other. Keep in mind that there may be variations that, depending on the case, need to be taken into account when using in your recipes, as there may be variations in the amount of fat, meat and bone.

Cortes norte americanos de porco
North American cuts of pork

Cut in English Cut in Portuguese
Pork Shoulder Pork shoulder
Boston Butt Top of pork shoulder
Pork Butt Top of pork shoulder
PorkLoin Pork loin
Pork Belly bacon
Fatback Layer of fat beneath the skin.
Lard Lard
Leg/Ham Pork shank
Rump Top part of the pork shank
Shank Lower part of the pork shank
Pork Rib Pork rib
Pork Chop Cutting a rib bone with the surrounding meat
Tenderloin Pork Pork fillet
Pork Fillet Pork fillet

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