All meat, especially when there is inaccuracy regarding origin and handling, can be contaminated with pathogenic microorganisms. Therefore, it is essential to follow some guidelines when cooking meat safely. Continue reading Temperatura e tempo para cocção segura de carnes
Unintentional mold – which was not added on purpose – in salami and other sausages in general is a negative sign, as its proliferation is very rapid and the vast majority of species have not been studied and produce some type of mycotoxin. Continue reading Mofo no salame e em outros embutidos
Did you buy a great, red, beautiful meat, leave it in the fridge and when you took it out to prepare it, was it whole or with some darkened or brown spots? Should I throw away brown meat? Continue reading Entenda a cor da carne
Translation for types of beef cuts. Some cuts may not be exactly the same, as different cuts are made in each country. We seek to bring the list of similar cuts closer to each other. Keep in mind that there may be variations that, depending on the case, need to be taken into account when using in your recipes, as there may be variations in the amount of fat, meat and bone.
Continue reading Tradução de cortes de carne de boiTranslation for types of pork cuts. Some cuts may not be exactly the same, as different cuts are made in each country. We seek to bring the list of similar cuts closer to each other. Keep in mind that there may be variations that, depending on the case, need to be taken into account when using in your recipes, as there may be variations in the amount of fat, meat and bone.
| Cut in English | Cut in Portuguese |
|---|---|
| Pork Shoulder | Pork shoulder |
| Boston Butt | Top of pork shoulder |
| Pork Butt | Top of pork shoulder |
| PorkLoin | Pork loin |
| Pork Belly | bacon |
| Fatback | Layer of fat beneath the skin. |
| Lard | Lard |
| Leg/Ham | Pork shank |
| Rump | Top part of the pork shank |
| Shank | Lower part of the pork shank |
| Pork Rib | Pork rib |
| Pork Chop | Cutting a rib bone with the surrounding meat |
| Tenderloin Pork | Pork fillet |
| Pork Fillet | Pork fillet |
English 
Português do Brasil